February always feels like a second December with its wave of celebrations. In honour of the Year of the Dragon, we have created a prix-fixe menu featuring all our most beloved dishes, designed for two to feast at a discounted price of $168 for the whole month (except Valentine’s Day 2/14 cause we have an extra-gorgeous set menu highlighting off-menu features for the occasion — learn more)

• Okini's Dragon Dinner

  TO START

  Shiso Wraps
  aburi a5 miyazaki wagyu with hokkaido uni, ikura, and shiso

  Salmon Soba
  with creamy sesame ponzu dressing, yuzu tobiko, and ikura

  with your choice of:

  Endive Caesar
  with baby shrimp, parmigiano reggiano, and black tobiko

  or

  Wagyu Beef Carpaccio
  with black garlic miso aioli, 63 degree egg, pickled wasabi, crispy shallots, and parmigiano reggiano

  MAIN AFFAIR

  Wagyu Cheek
  red wine braised wagyu cheek with hayashi demi on confit baby potatoes, and seasonal squash

  with your choice of:

  Wagyu Bolognese
  brant lake wagyu beef ragu and blistered cherry tomatoes with spaghetti alla chitarra and parmigiano reggiano

  or

  Truffle Yaki Udon
  truffle buttered wild mushrooms and edamame with sanuki udon, crispy shallots, arugula, and 63 degree egg

  DESSERT

  your choice of:

  Strawberry Lemon Panna Cotta
  white chocolate namelaka, strawberry shiso compote, salted lemon crumble, and a strawberry wafer

  or

  Black Sesame Chocolate Brownie
  kinako gelato, raspberry coulis, and shiratama mochi

View PDF menu

$168 for six courses served to share, exclusive to February 2024. Compliment your dinner with our curated wine pairings for additional $30 per person.